CONVECTION OVEN FOR PROFESSIONAL KITCHENS
The convection oven is a professional kitchen appliance that combines hot air (convection) and steam for uniform and fast cooking of various dishes at controlled temperatures. It is indispensable in restaurants, hotels, catering kitchens and bakeries for baking, steaming or regenerating food thanks to the circulating fan and optimal humidity control. They are used both in the largest and most luxurious restaurants and in small neighborhood bakeries. Thanks to its efficiency and versatility, the convection oven is the best assistant for every chef. Some of the main advantages and applications of convection ovens can be READ HERE
Convotherm OES 6.10 2in1 Mini easyTouch convection oven – compact power for the professional kitchen
Convotherm OES 6.10 2in1 Mini easyTouch convection oven – compact power for the professional kitchenUK price – £9,891
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The convection oven Convotherm OES 6.10 2in1 Mini easyTouch is a high-tech solution for professional kitchens that combines compact dimensions, intuitive control and excellent cooking results. This model is ideal for restaurants, bistros, bakeries and kitchens with limited space that don't want to compromise on quality.
With capacity 6 x GN 1/1 trays, the appliance offers serious performance in a compact body and is suitable for both small and medium-duty kitchens.
Convotherm gas convection oven 11 trays – high-performance gas convection oven for professional kitchens
Convotherm gas convection oven 11 trays – high-performance gas convection oven for professional kitchensProfessional Convotherm gas convection oven with a capacity of 11 trays – the ideal solution for restaurants, hotels, catering services, school and hospital kitchens, canteens and all establishments with high production needs. This gas combi oven combines efficient gas supply, large capacity and even cooking, which makes it an indispensable assistant in any industrial kitchen.
Eloma gas combi oven
Eloma gas combi ovenProfessional kitchen solution for restaurants and catering
Professional Eloma gas combi oven – a highly efficient, reliable and impressively productive appliance designed for intensive work in professional kitchens, restaurants, hotels, hospitals and catering services. This combi oven combines quality, power and convenience, making it a perfect choice for anyone looking for reliable and flexible equipment.
ELECTROLUX gas combi oven
ELECTROLUX gas combi ovenHigh performance for professional kitchens
Professional Electrolux gas combi oven – the ultimate solution for restaurants, hotels, catering services, hospitals and all high-volume kitchens. It combines the power of gas with the precise control and even cooking that make Electrolux a preferred choice among professional chefs.
Professional electric convection oven Rational 40 Trays
Professional electric convection oven Rational 40 TraysThe electric convection oven Rational SCC White Efficiency 40 trays is a powerful and reliable appliance, suitable for professional kitchens with high workload - restaurants, hotels, catering companies, school and corporate kitchens, as well as all facilities that are looking for maximum efficiency, precise control and even cooking.
This model combines German precision, intuitive control and durable design, making it an excellent choice for all kinds of culinary tasks: from baking and roasting to steaming and reheating food.
Convection oven / convection oven TURBOFAN
Convection oven / convection oven TURBOFAN- production England
– single-phase 6 kilowatts
– 5 gastronorms 1/1
– possibility of programming
– steam and hot air
– easy to use
– serviced works perfectly
– new heater and new door seal
– dimensions 60 wide 70 deep 67 high
Professional convection oven ZANUSSI ELECTROLUX
Professional convection oven ZANUSSI ELECTROLUX- production Italy
– 3 phases 10 kilowatts
- steam
- hot air
– combined mode
– food probe
– new heater replaced 1400 BGN value
– very well-preserved machine
– dimensions 86 wide 80 deep 160 high
Convection oven CONVOTERM 11 trays
Convection oven CONVOTERM 11 trays– 3 phases 18 kilowatts
– self-washing
– touch screen
– side-sliding door saves space
– anything is possible as long as there is someone to drive it
– the stand is included in the price
– dimensions 97 wide 80 deep 160 high
Convection oven for bakery/pastry 60/40 tray
Convection oven for bakery/pastry 60/40 tray– production Germany
– 2 chambers with 4 trays 60/40
– individual control of each camera
– possibility of programming
– serviced works perfectly
– dimensions 90 wide 100 deep 190 high
RETIGO MINI convection oven
RETIGO MINI convection oven– production Czech Republic
– I bought it new, it has 300 hours on it
– self-washing
– steam/hot air/combined mode
– possibility of programming
– food probe
– 6 gastronorms 2/3
– dimensions 69 wide 57 deep 130 high
Rational gas combi oven 20 trays – powerful professional SelfCooking Center
Rational gas combi oven 20 trays – powerful professional SelfCooking Center- Large capacity – 20 trays – suitable for preparing and regenerating large volumes of food
- Gas supply – can operate with propane-butane or natural gas, provides freedom in installation without large electrical loads
- Multifunctional cooking – combines steam, convection and combined modes
- Intelligent control – programmed modes, humidity and temperature control
- Self-cleaning and limescale protection – facilitates maintenance and extends the life of the device
- Sturdy construction – stainless steel, resistant to corrosion and cleaning
- Dimensions – 107 width/ 100 depth/ 108 height
ELOMA convection oven 11 trays – professional cooking appliance /latest model/
ELOMA convection oven 11 trays – professional cooking appliance /latest model/Eloma convection oven 11 trays is a multifunctional professional appliance that combines steam and convection cooking technologies with a capacity for 11 trays. Designed for high-load kitchens – hotels, restaurants, catering – it provides reliability, efficiency and quality.
Convection oven 2018 professional pastry/cooking 10 trays 60/40 trays
Convection oven 2018 professional pastry/cooking 10 trays 60/40 traysThis one professional convection oven with a capacity of 10 trays (60×40 cm) was manufactured in Italy in 2018 and is ideal for confectionery production, bakeries or kitchen bases with a high volume of work. It offers modern features such as self-cleaning, electronic control and combined cooking mode.
Main advantages
✅ Production: Italy, year 2018 – guaranteed quality
✅ Capacity: 10 trays (60×40 cm) – large load
✅ Power supply: 3 phases, 14.5 kW – suitable for professional kitchens
✅ Functions: self-cleaning, steam, hot air, combined mode – maximum flexibility.
✅ Dimensions: width 822 mm, depth 80 cm, height 116 cm – compact but powerful.
✅ Suitable for confectionery and cooking operations – bakeries, dessert studios, catering centers.
LINCAT Convection oven 7 trays /2023 year/
LINCAT Convection oven 7 trays /2023 year/Lincat convection oven 7 trays 2023. is a modern professional combination appliance, suitable for kitchens with moderate to high capacity. It combines steam and convection cooking functions, ensuring efficiency, reliability and premium quality in operation.
Convection oven for pastry/bakery/cooking TURBOFAN
Convection oven for pastry/bakery/cooking TURBOFANThe professional pastry/bakery convection oven is designed to meet the demands of intensive work — baking, regenerating, proving and toasting dough and pastry. Reliable and efficient, this appliance is essential for any kitchen producing bread, pastries, baked goods and desserts.
Main advantages
- Even baking – temperature and air circulation control
- Modern control and programming – digital panels, automatic modes, steam and humidity settings
- Proving/relaxation function — maintaining a set temperature and humidity for the dough
- Self-cleaning / cleaning programs — facilitate maintenance and increase the life of the device
- Stainless steel construction — corrosion resistant, easy to maintain
- Flexible use — suitable for bread, pastries, cakes, confectionery, snacks
Rational mini convection oven – a compact solution for professional kitchens
Rational mini convection oven – a compact solution for professional kitchensRational mini combi oven is a compact version of a combination appliance with steam, convection and combination functions. It is designed for kitchens with limited space — cafes, bistros, mini kitchens and mobile kitchens — but offers the same level of quality and reliability as the larger models.
Main advantages
- Compact housing, minimal on-site costs — solution for narrow kitchens
- Multifunctional cooking — steam, hot air or a combination of both modes
- Intelligent management — programs, humidity and temperature control
- Energy efficiency — lower electricity and water consumption compared to larger models
- Reliable construction — stainless steel, durable design
- Suitable for small objects — cafes, mini restaurants, mobile kitchens
Convection oven 20 trays FAGOR new – high capacity for professional kitchens
Convection oven 20 trays FAGOR new – high capacity for professional kitchens
Convectomat NEW professional LAINOX Sapiens SAE201BV year 2022
Convectomat NEW professional LAINOX Sapiens SAE201BV year 2022- External dimensions: 892 mm W x 862 mm D x 1812 mm H
- Capacity: 20x 1/1 GN / 15x EN (600 x 400)
- Power: 37.2kW 3N AC 400 V – 50/60Hz
- Direct steam
- Distance between layers: 63 mm (GN) / 89 mm (EN 600 x 400)
- Number of meals: 150 / 300
- 2.4″ LCD screen allows access to stored recipes, washing programs, settings, etc
- Automatic washing system as standard
- Variable fan speed
- Easy to use and makes information easy to access
- Easy to keep combi in optimal condition, choose from 5 different programs
- Choice of six speeds according to what is being cooked
UK price – £ 12 623.61 (price without VAT)
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Low temperature roasting oven FWE / lambs / piglets
Low temperature roasting oven FWE / lambs / pigletsEnsure the best possible taste of your food with FWE's low temperature cooking and holding ovens. The LCH series automatically switches from cooking mode to a lower holding temperature.
Rational SCC 62 – professional combi convection oven for a modern kitchen
Rational SCC 62 – professional combi convection oven for a modern kitchenRational SCC 62 is a high-class combination appliance that combines steam, convection and combined cooking and regeneration functions. It is designed for intensive use in professional kitchens - restaurants, hotels, catering and industrial food preparation.
RATIONAL SCC gas convection oven
RATIONAL SCC gas convection ovenUK price – £5 495.00
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this compact griddle combi oven The Self Cook Center 10 from Rational is considered one of the best convection ovens on the market.. Known for its intelligent combi technology, this Rational oven is equipped with an intuitive, easy-to-use display panel and can bake, blanch, steam, broil, brown and finish at the touch of a button, producing consistent results every time.
Complete with a floor stand, this appliance will save you time, energy and space in the kitchen and is ideal for event catering.
ELECTROLUX 268780 Air-O-Steam convection oven, 2019
ELECTROLUX 268780 Air-O-Steam convection oven, 2019The Electrolux air-o-steam™ level B combi oven is a mid-range oven, so named because it is not as advanced as the Touchline range. Still a superb oven offering solid value and highly recommended!
Electrolux air-o-steam™ combis will meet the cooking needs of most restaurants, clubs, schools and colleges where main menus are prepared. The air-o-steam™ range offers everything from a 6 1/1 to a 40 1/1 Gastronorm oven and they come with many accessories including grease filters, various bases, stands and cleaning additives.
The air-o-steam™ combinations are part of the Electrolux cooking and cooling systems, along with the air-o-chill™ quick coolers/freezers, so they are quite versatile.
UK price – £8,056.80
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BLODGETT Mark V-100 professional gas convector oven
BLODGETT Mark V-100 professional gas convector ovenUK price – £6,909.99
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– USA production
– it's LPG
– 2 gastronorms 1/1 per row
- electronic ignition
- protect
– hold function
– rapid cooling of the chamber
– interior lighting
– fast heating
-16 kilowatt power
- excellent condition
– dimensions 98 wide 93 deep 152 high