2,045 €
– production Czech Republic
– I bought it new, it has 300 hours on it
– self-washing
– steam/hot air/combined mode
– possibility of programming
– food probe
– 6 gastronorms 2/3
– dimensions 69 wide 57 deep 130 high
– production Czech Republic
– I bought it new, it has 300 hours on it
– self-washing
– steam/hot air/combined mode
– possibility of programming
– food probe
– 6 gastronorms 2/3
– dimensions 69 wide 57 deep 130 high
UK price – £ 12 623.61 (price without VAT)
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The convection oven Convotherm OES 6.10 2in1 Mini easyTouch is a high-tech solution for professional kitchens that combines compact dimensions, intuitive control and excellent cooking results. This model is ideal for restaurants, bistros, bakeries and kitchens with limited space that don't want to compromise on quality.
With capacity 6 x GN 1/1 trays, the appliance offers serious performance in a compact body and is suitable for both small and medium-duty kitchens.
The Electrolux air-o-steam™ level B combi oven is a mid-range oven, so named because it is not as advanced as the Touchline range. Still a superb oven offering solid value and highly recommended!
Electrolux air-o-steam™ combis will meet the cooking needs of most restaurants, clubs, schools and colleges where main menus are prepared. The air-o-steam™ range offers everything from a 6 1/1 to a 40 1/1 Gastronorm oven and they come with many accessories including grease filters, various bases, stands and cleaning additives.
The air-o-steam™ combinations are part of the Electrolux cooking and cooling systems, along with the air-o-chill™ quick coolers/freezers, so they are quite versatile.
UK price – £8,056.80
[su_button url="https://7daychef.com/electrolux-268780-combination-oven-air-o-steam-gas-6x1-1gn" target="blank" size="4" icon="icon: arrow- right"]SEE FULL SPECS AND UK LISTING HERE[/su_button]Lincat convection oven 7 trays 2023. is a modern professional combination appliance, suitable for kitchens with moderate to high capacity. It combines steam and convection cooking functions, ensuring efficiency, reliability and premium quality in operation.
- production England
– single-phase 6 kilowatts
– 5 gastronorms 1/1
– possibility of programming
– steam and hot air
– easy to use
– serviced works perfectly
– new heater and new door seal
– dimensions 60 wide 70 deep 67 high
This one professional convection oven with a capacity of 10 trays (60×40 cm) was manufactured in Italy in 2018 and is ideal for confectionery production, bakeries or kitchen bases with a high volume of work. It offers modern features such as self-cleaning, electronic control and combined cooking mode.
✅ Production: Italy, year 2018 – guaranteed quality
✅ Capacity: 10 trays (60×40 cm) – large load
✅ Power supply: 3 phases, 14.5 kW – suitable for professional kitchens
✅ Functions: self-cleaning, steam, hot air, combined mode – maximum flexibility.
✅ Dimensions: width 822 mm, depth 80 cm, height 116 cm – compact but powerful.
✅ Suitable for confectionery and cooking operations – bakeries, dessert studios, catering centers.
- production Italy
– 3 phases 10 kilowatts
- steam
- hot air
– combined mode
– food probe
– new heater replaced 1400 BGN value
– very well-preserved machine
– dimensions 86 wide 80 deep 160 high
Ensure the best possible taste of your food with FWE's low temperature cooking and holding ovens. The LCH series automatically switches from cooking mode to a lower holding temperature.
Professional Eloma gas combi oven – a highly efficient, reliable and impressively productive appliance designed for intensive work in professional kitchens, restaurants, hotels, hospitals and catering services. This combi oven combines quality, power and convenience, making it a perfect choice for anyone looking for reliable and flexible equipment.
Sale of Professional Kitchen Equipment
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